Search keywords:
product name, product type, model number,
test method, manufacturer, technique, application
Coarse brazing dimension inspection reportBACK
Detection range of crude fiber
Oat, tartary buckwheat, feed, various vegetables, soybean meal, rapeseed meal, tofu residue, forage, black fungus, edible fungi, dairy products, etc
Detection indicators of crude fiber
GB/T 5009.10-2003 Determination of crude fiber in plant foods
GB/T 5515-2008 Grain and oil inspection Determination of crude fiber content in grains Media filtration method
GB/T 6434-2006 Determination of crude fiber content in feed Filtration method
GB/T 8310-2013 Determination of crude fiber in tea
GB/T 14924.9-2001 Determination of conventional nutritional components in animal formula feed
GB/T 18868-2002 Rapid Determination of Water, Crude Protein, Crude Fiber, Crude Fat, Lysine, and Methionine in Feed by Near Infrared Spectroscopy